Tuesday, May 13

Macaroons (May 13, 2008)


I had the privilege to eat two pieces of macaroons during a short meet with my colleagues. It was ecstatic. Having been off from sugary treats for quite some time, it was heavenly. The pastries came direct from France as a present from a former colleague I school. Those macaroons reminded me of two things: my travel to France and my lunch date with some good friends two Christmases ago.

Isn’t it funny that when we are faced with a certain situation, some memories just rush in like water. Remembering the fun times is far healthier than keeping grudges about the past.

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